Description
The wine is easy to enjoy and pairs well with dishes such as beef steak, roasted lamb, game, and aged cheeses.
The maximum serving temperature for full-bodied, tannic red wines is 18°C.
Type of wine
Aromas
Food Pairing
15.00 €
Edition 700 is a limited-edition red wine cuvée, produced in only 700 individually numbered bottles. It is crafted from carefully selected grapes grown in the Manastira vineyard area and shaped by precise winemaking focused on balance, depth, and character.
The wine reveals a deep color, a complex aromatic profile, and a well-structured palate with a long, refined finish. Edition 700 is created for those who appreciate rarity, attention to detail, and wines that express a clear sense of origin.
Designed for special moments and true wine enthusiasts.
700 is more than a number — it represents mastery, pure selection, and uncompromising precision
The wine is easy to enjoy and pairs well with dishes such as beef steak, roasted lamb, game, and aged cheeses.
The maximum serving temperature for full-bodied, tannic red wines is 18°C.
| Weight | 1.300 kg |
|---|
Merlot & Cabernet Sauvignon | Vintage 2017
Riverside Merlot & Cabernet Sauvignon displays an intense ruby color and a velvety texture, achieved through 6 months of aging in new French oak barrels. The nose reveals dried plums, red currants, and strawberries, while the palate unfolds rich flavors of ripe plums, cedar, and subtle hints of chocolate.
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Mavrud Premium Reserva 2016
The limited edition Ilaya Premium Reserve is crafted from a special selection of the finest Mavrud vineyard plots, followed by hand-harvesting and micro-vinification. The wine’s deep ruby color reflects its bold character.
Its rich and multi-layered aroma of black cherries, chocolate, and smoky notes complements its full-bodied structure. Aged for 18 months in French oak barrels, this wine develops and enhances its exceptional potential.
Limited Edition – 2,500 Bottles
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Mavrud Reserve 2020
Mavrud Reserve 2020 displays a bright ruby color and an expressive nose of red fruits, mulberry, and subtle chocolate notes. On the palate, it is well-balanced and structured, with smoothly integrated oak adding depth and complexity. Aged for 12 months in new oak barrels, the wine finishes refined, harmonious, and pleasantly persistent.